I love the combination of spicy vegetables with fatty fish. Ingredients for 2: 300 gr of sliced kale leaves 4 thai chili, chopped 4 garlic cloves, thinly sliced sunflower seeds oil 1 teaspoon soya sauce 1 teaspoon fish sauce 2 spoon oyster sauce 2-3 Mackerel Fillets salt pepper Heat some oil in a wok and…
Category: Fusion cuisine
Asian style Mango Chicken salad
Another summer recipe which is tasty but not heavy. Ingredients for 2: 300 gr Chicken Upper Thigh deboned (you may use breast with skin as well) 3 shallots 3 chilies 1 tbsp chopped ginger 1 lime 1 tbsp Sesame Oil salt pepper 1 small apple 1 mango 1 small bunch of Mint 1 small bunch…
Lamb salad with Tzatziki
This is a nice summer dinner. You may eat the tzatziki as a side salad (like my boyfriend did) or you can use it as a dressing for the salad (as I did). In the picture you see the different components so anyone can prepare it as he wishes. Ingredients: For the tzatziki: 180 gr greek…
Chilean Pebre
I just got a lot of Jalapeño ready in my garden so I was on the search for a good recipe. I found this chilean recipe and everybody liked it! Ingredients: 1 bunch of coriander 1 bunch of parsley 2 spring onions 6 small Jalapeño peppers 2 small tomatoes (preferably the more fleshy ones) a…
Mixed chilies and garlic sauce
As we planted a lot of chilies this year, we are always thinking of what to do with the harvest. I just did this sauce in 10 minutes, of course you can choose different kind of chilies. I like the mix of flavours even as the colour may result a bit bland. Ingredients: 2 Aji…
A quick Chimichurri recipe
Chimichurri is a south american sauce prepared with fresh herbs that matches well with grilled meats. There are many different ways of preparing it and best would be to chop all the ingredient by hand. But I don’t mind using the food processor for a quick preparation (when the meat is on the BBQ already. This…
Tuna tartar with guacamole
That’s a great recipe especially when you have a lot of guests as you can prepare it a couple of hours before. Ingredients for 2 as main course: 250 gr Tuna fillet (Sashimi quality) 3 spoons sesame oil 2 spoons soy sauce 2 spoons rice vinegar 3 spoons roasted sesame seeds 2 small or 1…
Merguez casserole with Savoy cabbage
I was inspired by a recipe shown on a BBC show (the original recipe is Quick sausage casserole with Savoy cabbage pesto and you can find it on bbc.co.uk/food ) Ingredients: 1 Savoy cabbage olive oil 5 merguez (spicy lamb-beef sausage originally from the Magreb area) 1 chopped onion 3 pressed garlic cloves 1 chopped…
Deer filet with Whisky Chanterelle Sauce
Finally game season again! Here in Switzerland and neighbouring region it is a speciality. Normally you buy some of the components already cooked as otherwise you will pass the afternoon and evening in the kitchen. In this case I bought the Spaetzle (small sized kind of fresh pasta), the red cabbage (rot kohl) and the…
Eggplants burgers with Tsatsiki
That’s a very easy recipe. Just cut eggplants in 1 cm thick slices. Put the im seasoned flour, the in egg yokes and finally in breadcrumbs. Fry them in oil. While letting cool down prepare the tsatsiki with 175 gr. Greek Yoghurt, half a cucumber, 2 garlic cloves, salt ,pepper, a little bit of tabasco…
The epicurean kitten 