Deep-Fried Eggplants in Dashi Marinade

And another Isakaya dish ;-). Ingredients: 2 small eggplants some shishito peppers (they are called pimientos del padron in Europe and typical in Spain) Oil for frying (Sunflower oil) 4 tbsp. soy sauce 4 tbsp. mirin bonito flakes (a handful) 1 small piece of Kombu Kelp 240 ml water 1 tsp. of chili flakes  …

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Pak Choi in Dashi and soy sauce

Last summer I planted some Pak Choi in my raised beds and guess what, it’s still growing now over the winter (ok, it’s a very warm winter…). So I am always looking for new ways to prepare it and this is a delicious one. Ingredients: 500 gr Pak Choi Salt 3 tbsp dashi stock (even…

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Yakisoba

Tonight is yakisoba time! Chicken, Chinese Cabbage, Noodle, Egg, Bonito Flakes, Nori powder (Aonori) and Yakisoba sauce. Yummy!!! And it was not me cooking 😉

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