Mailänderli – Christmas Biscuits

And here the recipe for the second batch of biscuits, Mailänderli. Ingredients: 250 gr Butter 250 gr Sugar 2 tbsp Vanilla sugar 500 gr Flour 2 eggs the zest of 1 untreated lemon some more flour to roll the dough 2 egg yokes to spread Mix the butter till soft and foamy. Add the sugar, the…

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