Pizza party!

Tonight is pizza time. We prepare a bigger one to share. On the previous post I showed you how to prepare the dough. Now spread it as thinly as you can. The basis is tomato (passata), mozzarella and some fresh oregano leaves. Don’t top too much your pizza or it will not cook evenly. On…

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Green Papaya Salad – Som Tam

Had to shop at our local asian shop and I found a green papaya… inspiration! Ingredients: 1 green papaya – grated some cherry tomatoes 2 long string bean some crashed peanuts 2 garlic cloves 2 chillies 1 lime (juice) 2 tablespoons fish sauce 1 spoon tamarind sauce 1.5 spoons palm sugar. In a mortar put…

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Fajitas Time

Ingredients for the Guacamole: Avocado Mix of spices Lime Juice Coriander Just work the avocado till you get a cream (a fork is best). Add lime juice, fresh coriander and the spices and mix. Ready! Fajitas: Tortillas (to be warmed up as per instructions) Chicken Mushrooms Onions Zucchini or any other vegetable (normally bell peppers…

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Penne with Asparagus

I love green asparagus and it is finally season. Today Penne with green asparagus. Ingredients: Penne ( I prefer Garofalo , from Gragnano, south of Napoli) Asparagus A tin of chopped tomatos 4 Anchovies Garlic Few drops of Cream   Prepare the asparagus. Cut the tips and then cut the rest in slices. Put a…

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