Risotto alla milanese is a typical north italian dish. I love the saffron taste and works well especially with the ossobuco con gremolata. As I published already the recipe of the ossobuco some years ago, it is now time to publish the recipe of the risotto. Ingredients for 2: 180 gr of Carnaroli or Arborio…
Tag: risotto
Asparagus and Gorgonzola Risotto
As usual, spring time, inspiration time. I bought some asparagus and decided to do a risotto with it. Ingredients for 2: 1.5 cups Risotto Rice (Arborio, Vialone Nano,….) 1 onion 1 dl white wine vegetable stock 500 gr Asparagus 100 gr Gorgonzola Olive oil Salt Salmon (sashimi quality) and spices if you like Clean the…
Risotto with Mushrooms, Cognac and cream
Yesterday we were shopping food and got inspired, it’s again mushroom season. Here a little unconventional risotto, if you are on a diet, just reduce the rice amount and add more mushrooms. Ingredients for 2: 50 gr Butter 150 gr Mushrooms cut in small pieces ( I took Chanterelles, Japanese Shimeji and Eryngii) 1 spoon…
Risotto ai funghi porcini
Still have a lot of dried Boletus and the weather is cold – Yes, tonight I gonna do a Risotto ai porcini (with boletus). Ingredients for 2 200gr of Arborio or Vialone Rice 50 cl white wine 1 small onion 1 liter of vegetable stock 40 gr of dried boletus (put in water for 2…